Melt 2 tablespoons butter and sprinkle in coriander, cumin, and a tiny bit o cinnamon. Add onions (caramelized ones work nicely), and some garlic. Saute some chicken in the mixture and add some spicy-ness… like chili peppers! Mix curry powder into coconut milk and then pour over mixture. (medium heat then simmer until it smells really good). Serve over rice.